Pumpkin Chia Overnight Oats

Author: Danielle Dietz-LiVolsi

DESCRIPTION

INGREDIENTS

1/2 cup vanilla yogurt (we used unsweetened coconut yogurt)

1 cup Purely Elizabeth original oatmeal 

1T hemp seeds

2T chia seeds

1 cup pumpkin puree

4T Nuttzo Pumpkin Spice nut butter

1-1/2 cups milk we used (coconut milk) 

1T maple syrup (optional)

 

INSTRUCTIONS

Combine all ingredients in a mason jar and shake. Place the jars in the refrigerator overnight and they'll be ready to eat in the morning! 

 

SERVING SIZE: 4 

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Pumpkin Chia Overnight Oats

Pumpkin Chia Overnight Oats

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INGREDIENTS

1/2 cup vanilla yogurt (we used unsweetened coconut yogurt)

1 cup Purely Elizabeth original oatmeal 

1T hemp seeds

2T chia seeds

1 cup pumpkin puree

4T Nuttzo Pumpkin Spice nut butter

1-1/2 cups milk we used (coconut milk) 

1T maple syrup (optional)

 

INSTRUCTIONS

Combine all ingredients in a mason jar and shake. Place the jars in the refrigerator overnight and they'll be ready to eat in the morning! 

 

SERVING SIZE: 4 

INGREDIENTS

1/2 cup vanilla yogurt (we used unsweetened coconut yogurt)

1 cup Purely Elizabeth original oatmeal 

1T hemp seeds

2T chia seeds

1 cup pumpkin puree

4T Nuttzo Pumpkin Spice nut butter

1-1/2 cups milk we used (coconut milk) 

1T maple syrup (optional)

 

INSTRUCTIONS

Combine all ingredients in a mason jar and shake. Place the jars in the refrigerator overnight and they'll be ready to eat in the morning! 

 

SERVING SIZE: 4 

16oz jars

16oz Limited Edition Pumpkin Spice

A blend of nuts, seeds and spices that will make you want to throw on a flannel and jump in a pile of leaves — nothing says fall like pumpkin spice! We’ve taken the popular flavor, Power Fuel Crunchy, and swirled in nutmeg, ginger and clove — the best fall-flavor notes! Coconut sugar adds a touch of sw...



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